Search This Blog

Friday, July 19, 2013

Rollo Stuffed Ritz Crackers

Yum, yum, yum!  I decided to try this Pinterest recipe that I posted earlier this week.  It seemed simple enough.  Ritz crackers, Rollos and an oven.

It is truly that easy.

Oven at 350*
Salted side down with a Rollo
Cook for 4 minutes
Take out of the oven and push the unsalted side of another Ritz down
Cool
Enjoy!





I have not tried one, because I will be using my classmates as "guinea pigs", "test subjects", and they will act as my "children" for the day.

I will post what they thought of them tomorrow after our class :)

No comments:

Post a Comment